Cream Pies Master Class: Custard and Cream Filled Pies 3/23

Here’s what to expect in this class:

• Demonstration: Making chocolate custard, lemon curd, brisee dough, stabilized whipped cream, and swiss meringue
• Hands-on: fill, top, and decorate 2 different pies
• Take home: Two personal pies (chocolate and lemon) that you make yourself in class as well as pie dough that you can save for your next pie adventure at home!
• A spread of sweets + water will be provided in class

A more detailed confirmation will be provided prior to class – please add classes@flourbakery.com to your contact list to ensure our email with this information is not accidentally sent to spam.

If you’re purchasing a bake shop as a gift, please note the recipient’s name and email address in the notes field when you check out.

Class cancellations made within 48 hours are non-refundable.